TAVOLI RECIPES
Recipes to bring you a little piece of Albania and the Mediterranean, from breakfast through to dinner.
CARRILLADAS
Carrilladas- Slow Cooked Iberico Pork Cheeks
SEAFOOD PAELLA
Our top secret recipe!
CHORIZO IN RED WINE
Chorizo In Red Wine
NUTS, HONEY & OLIVE OIL
Albania’s natural energy booster!
DJATH LOPE
Two simple takes on a recipe that changes the cheese game!
TASQEBAP
Traditional Albanian slow-cooked beef stew.
QUINCE JELLY
Perfect for cheeseboards, baking or even just on toast.
GREEK FAVA BEAN DIP
This recipe will transport you to the Grecian Coast!
PISTACHIO & ROSE SHORTBREAD COOKIES
I’m obsessed with these shortbread cookies!
TAVË DHEU
One of my ultimate Albanian comfort foods!
PASTITSIO
Pastitsio- A Greek Classic!
POMEGRANATE & HIBISCUS MOLASSES
A Tavoli kitchen cupboard staple- homemade pomegranate & hibiscus molasses.
GREEK CHICKEN & LEMON SOUP
This simple and delicious greek soup recipe only needs 5 ingredients plus seasoning!
AUTUMNAL GREEN PESTO
A classic green pesto recipe should be up the sleeve of any cook and this is our seasonal take for autumn!
STUFFED MUSHROOMS & FREGOLA
These delicious stuffed mushrooms are fabulous on their own as a starter or we’ve paired them with a fresh pesto fregola here to make a main out of them.
STUFFED MINI SQUID
Inspired by traditional Spanish & Greek recipes, with a twist from the gentle heat of harissa.
TOMATO & RAKI MUSSELS
A delicious Tavoli take on fresh mussels.
SHORT RIB RAGU & PAPPARDELLE
Short Rib Ragu & Pappardelle
ROAST LAMB WITH SUMAC & FRESH HERBS
Roast Lamb With Sumac & Fresh Herbs
ROSE, POMEGRANATE & KAYMAK TRIFLE
Rose, Pomegranate & Kaymak Trifle
HUNGRY FOR MORE?
We’re cooking up something special at Tavoli- our very own cookbook!
Let us know you are interested to keep up with the latest news on the book.